pioneer woman mac and cheese with mushrooms and bacon

Other dairies – I found that evaporated milk and whole milk gave me the best consistency, but feel free to experiment with others, such as half and a half or heavy cream.

Pioneer Woman Crock Pot Mac And Cheese Recipe Variations People either love it or they hate it (I happen to love it). There is just something special about that Velveeta cheese. I absolutely loved this growing up and I still like it today. Making Velveeta mac and cheese is another fun option. What Other Types of Cheese Can I Use In Pioneer Woman Crock Pot Mac And Cheese?Ĭheese is the name of the game and you can have a ball if you’re brave! Making Pioneer Woman Crock Pot Mac And Cheese with cream cheese is pretty common and it has a super creamy texture with a rich flavor to boot. If you prefer something a little more spicy, make jalapeno mac and cheese or add a little salsa to your Pioneer Woman Crock Pot Mac And Cheese. One of my absolute favorites is lobster mac and cheese, which is so decadent. Hot dogs and bacon bits are at the top of the kid’s list, but there are some other yummy options. The Pioneer Woman Crock Pot Mac And Cheese recipe can be customized to suit your child’s tastes. What Other Ingredients Can I Add to Pioneer Woman Crock Pot Mac And Cheese? Spices: A touch of paprika and ground mustard give this recipe its classic flavor.Milk: Although I used full-fall cheese, I used twins 2% milk in this recipe.Velveeta Cheese: I tend to prefer less processed cheese, but this tasty cheese melts so well and gives the cheese sauce a creamy texture without the need to hand mix a cream sauce, plus it tastes great mixed with the other kinds of cheese.Cheddar Cheese: With the cheddar cheese it takes a little longer, but it makes a big difference in making Pioneer Woman Crock Pot Mac And Cheese creamy.Buy a block of Colby Jack cheese and hand shred it for best results. Colby Jack Cheese: I tested this recipe with full-fat cheese.Elbow Noodles: To make my Crock Pot No-Boil Mac and Cheese, I use traditional elbow noodles, which cook quickly and have a classic taste.

Pioneer woman mac and cheese with mushrooms and bacon